Archive

Thursday, Mar 13 2014 10:51 AM

'First Look': Quig's BBQ & Catering shares food with Scott

  1. 1 of 2

    "First Look with Scott Cox" host Scott Cox has his share of Quig’s BBQ & Catering during a segment of the show.

    click to expand click to collapse
  2. 2 of 2

    Quig’s BBQ & Catering owner Scott Quigley brought in a full lunch for Scott Cox and the crew of "First Look with Scott Cox."

    click to expand click to collapse
By THE BAKERSFIELD CALIFORNIAN

Quig's BBQ & Catering brisket is slowly cooked over a combination of woods to achieve a real smoked taste. After 16 hours of cooking, the brisket is tender, juicy and most importantly, delicious.

Thursday on "First Look with Scott Cox," Quig's owner, Scott Quigley, brought a variety of meats and side dishes for simulcast host Scott Cox to try.

"There is nothing else like this," Cox said as he took a bite of brisket.

Quigley said he does not sauce his meats because he doesn't like to cover up or mask the quality and taste of the meat.

To satisfy your barbecue cravings, visit Quig's at 1616 30th St. For more information, call 345-9395.

 

 

Have something to share? Comment on this story

Bakersfield.com Daily Deal!

Bakersfield Athletic Supply/Equipment

Daily Deal

$40 of Sports Merchandise for $20

Value
$40
% Off
50%
You Save
$20
5 Bought
Buy Now! See more deals